Wed Jan 18, 2006
Those Crazy Swedes [Office Space]
When The Hub and I last went to Ikea to pick up some inexpensive bookshelves, I stopped at the carry out food place to buy him some of the Swedish meatballs that he likes so much. They didn't have the "Princess Torte" that I like so much, so I bought the product that the young man recomended in it's place: Punschrolls. I should have known better. It says right on the front of the package "filled marzipan roll with cocoa-flavored icing".
I hate marzipan. Mind you, I've used a great deal of it in cooking. There's nothing better for making little fruit decorations to go on top of a cake, but I don't even like the smell of it. To me it smells like bitter almonds, which, I guess it is. From the way my family always ate and enjoyed it, I thought there was something wierd about me....
...but, then, my family are a lot German, and they put marzipan in everything. When I was a kid I can remember being given marzipan candies as if they were a great treat - colorful translucent lollypops, or pastel colored candies. Yuck! What a nightmare!
That having been said, I've had cakes and confections with a little bit of marzipan in them and tolerated it okay, but to me a high concentration of it was always inedible. Just as well, each little punschroll has about 250 calories a piece. Even The Hub didn't like it.
The dog enjoyed it, but he is, after all, a dog.
So, I brought them in to work. As I've mentioned before, we have a really diverse population in here, and there are some folks who will eat just about anything if it's free. My co-workers are all daring people, they'll try a bite of a new food. "Cut it up into little pieces and just try one before you decide on it." I warned, "it's got an awfully strong taste."
"What's it taste like?" everyone asked the first sampler.
She made a face. "Rum. Like pure, unadulterated rum. Yuck." she said.
That was the consensis in my work group and the surrounding work groups. Yuck. Not a single person liked it.
Desperate to get rid of the punschrolls - and I hate to throw away good food, I sent Friend Will an e-mail down in the QA department.
"Tea, these things are lime green and brown. That does not bode well for a new food experience." he said. I have to give him credit, he ate more than one bite before pronouncing it a "thumbs down"
"Take it down to QA, see if anybody likes it." I suggested.
"I"m trying to keep my friends down there!" he said.
Translation: I'm not wierd, everybody else hates it as much as I do!
Maybe it's an aquired taste. But, I'm standing by my original assertion: it's just gross.
i LOVE marzipan! and i've tried the punschrolls from IKEA. I bought them one time (note: ONE time) expecting them to be yummy. They weren't. They were horrible. Tasted just like your co-workers said they did: soaked in rum or something. just horrible. so maybe don't judge all marzipan by those awful things...but then if you've been trying marzipans all your life and still not liking them, then i'd say "DONE!" and not bother anymore!
Posted by: donna at January 18, 2006 9:49 PMThe first thing I did with this new-to-me food experience was smell them. I always smell new foods first. This gives me a sense of what I am in for. I commented, "it smells like rum." Then smiling I said, "does it come with the rummy goodness of rum?" Lynn's co-workers found this most amusing. What they found even more amusing was the face I made upon taking not one, but two bites. Rum taste, no rummy goodness. BLAH!
Lynn, you are weird, but that's one of the reasons we all love you!
Posted by: Will Burnham at January 19, 2006 7:50 AMMy one (and only) episode of Marzipanian Muck was many moons ago when a friend's Mom offered to me. Always being an adventurous one, I popped a huge piece in my mouth and...couldn't do anything but chew and swallow because I was trapped in a car with the woman! I'm afraid I, too, think "Blah!" about sums it up...
Posted by: Becky at January 19, 2006 10:16 AMmarzipan? sounds like a psychotropic drug to me, as in, "Yes, I'm on 25mg of Marzipan." Actually, since food does affect brain chemistry, that's probably not so far off.
Posted by: Rick at January 19, 2006 9:18 PM